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Aizu Homare Yamadanishiki "Black Label" Junmai Daiginjo Sake (BTL 720ml)
Ā
We generally find daiginjos to be the most aromatic of all the types of sakes, and Black Label demonstrates this well. Itās like putting your nose into, and biting down on a juicy, overripe melon. This sake is so viscous and creamy - sheās got legs!
Food Pairings:Ā Uni pasta, or spaghetti and meatballs!Ā
Ā
Features
- Brewed in Fukushima, Japan by Homare Shuzo
- Junmai daiginjo
- Seimaibuai (rice kernel remaining): Yamadanishiki 40%
- ABV 15% / SMV +1 / Acidity 1.4Ā
- 24 flĀ oz (720ml)
$21.00
Original: $70.00
-70%Aizu Homare Yamadanishiki "Black Label" Junmai Daiginjo Sake (BTL 720ml)ā
$70.00
$21.00
Description
Ā
We generally find daiginjos to be the most aromatic of all the types of sakes, and Black Label demonstrates this well. Itās like putting your nose into, and biting down on a juicy, overripe melon. This sake is so viscous and creamy - sheās got legs!
Food Pairings:Ā Uni pasta, or spaghetti and meatballs!Ā
Ā
Features
- Brewed in Fukushima, Japan by Homare Shuzo
- Junmai daiginjo
- Seimaibuai (rice kernel remaining): Yamadanishiki 40%
- ABV 15% / SMV +1 / Acidity 1.4Ā
- 24 flĀ oz (720ml)
